Basil Tagliatelle and Garganelli

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Basil Tagliatelle and Garganelli

60.00

Date : 03/07/2018

Time : 17H - 20H

Place : 161 Rue Saint Jacques 75005 PARIS

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This course consists on a 3 hour hands on workshop. We will start by making the garganelli dough, followed by the stretching and cutting of the basil tagliatelle. Then we will learn how to make the garganelli shape, followed by a small tasting of your creation with some of DITALI's signature sauces.